this is my first class of the year and first one since the early summer!
a hands on class with all students taking part in the creation and consumption of each dish
Sunday, January 17
noon
limited space for 8
$40
for more information and reservations, contact phil at philipgelb dot com
Winter italian menu
winter minestrone
pumpkin ravioli with pesto including how to make your own almond "cheese" and your own pasta sheets
sauteed italian greens
"cheese" cake
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