Italian food class: pasta, almond ricotta, eggplant rollatini, red sauce and more October 6, 2013

Italian food class

Learn to make your own pasta, how to make ricotta out of almonds, how to make an amazing red sauce and much more!

Sunday, October 6, 2013
noon
limited space for 8
$50/person
for more information or to register, vegshaku8 at gmail

This is a hands on class. We will be creating the following dishes. Afterwards, we will sit down and enjoy these delicious foods, together.

Homemade pasta
homemade almond ricotta
tomato sauce
eggplant rollatini
sauteed greens with garlic and olives
lasagna rollups

and more!