tempeh class, wednesday October 16

Another in our series of tempeh classes.
We will begin with a discussion of how to make homemade tempeh. Then we will prepare a variety of tempeh dishes by smoking, deep frying, stir frying, steaming and other methods.

Some of the dishes we will create are:
Tamarind tempeh
Smoked tempeh with barbecuse sauce
Tempeh scramble
tempeh wrapped in collard greens with roasted/mashed root vegetables and tahini sauce

and more

This is a hands on class, you will be creating the dishes along with the other members. Fun times!! afterwards, we sit at the large table and share our creations, feasting on the dishes.

Limited space for 8
$50/person
location: loft in west oakland

for more information or to register, vegshaku8@gmail.com

Wednesday, October 16
7 pm