Sunday, October 25, 2015
noon
limited space for 8
for more information or to register, vegshaku8@gmail.com
$50/person
Homemade bagels, straight out of the oven on a Sunday morning is an ideal breakfast. Smeared with some amazing cashew cream cheese that we will also be preparing and some fresh and pickled vegetables. Maybe some tempeh bacon will also be appearing in the class menu :)
Good work…unique site and interesting too… keep it up…looking forward for more updates
ReplyDeleteI'm so sad I couldn't attend your bagel workshop. Again! :( I hope you have another one soon. -Christina Noyes
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