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Tuesday, December 6, 2011

Thai veg class, January 22

Sunday, January 22, 2012
limited space for 8
$50/person
for more information or to make reservations: vegshaku8 at gmail or 510 393 6096

Hands on class. Learn about creating your own thai food. Make your own curry pastes, coconut milk and many dishes including:

lemongrass mushroom soup
laab Lettuce wrap salad made of tofu, herbs and spices
panang curry paste and panang curry
pumpkin fritters with peanut sauce

2 comments:

  1. Hi, I been visiting your blog since a few months ago. Nice food you have been having. I have a food blog too. Come visit! ;) food solutions

    ReplyDelete
  2. thank you but food manufacturing is not my thang :)

    ReplyDelete