Spanish cooking class, June 16

Another in our series of explorations of international vegan cuisine!

all hands on so you will be creating all these dishes!

Saturday, June 16
noon
limited space for 8
$50/person
for more information or to register, vegshaku8 at gmail

We will be preparing these dishes:

paella
romesco sauce (roasted red pepper sauce)
grilled green onions
spanish style bean salad
mushrooms ajillo style
rosemary flat bread

and more