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Monday, February 29, 2016

Thai/Viet class, March 27, 2016

Explore some of the delightful flavors of Southeast Asia in this hands on cooking class.

Sunday, March 27, 2016
limited space for 6
located in West Oakland
for more information or to register:

We will be creating the following dishes:

Tom Woon Sen (Glass Noodle Soup)
Vietnamese crepes filled with tofu and sprouts
Pad See Ew (Rice Noodles with Sweet Soy Sauce)
Stir Fried Asparagus and Mushrooms
Lemongrass Tempeh

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