Thai cooking class Sunday, August 30 in Oakland

Sunday August 30, 2015
noon
$50/person
limited space for 8
for more information or to register : vegshaku8@gmail.com


A hands on class exploring some summer dishes from Thailand.


Thai Corn fritters w/ sweet vinegar sauce
Fried morning glory stems with garlic and fermented bean curd
Lettuce wraps with tempeh, ginger, chili and herbs
summer rolls with peanut dipping sauce