Sound & Savor a catering/personal chef business in the San Francisco Bay Area. In addition to catering and offering cooking classes, we host a very popular twice monthly series of dinner/concerts pairing handmade cuisine and world renowned musicians. On this blog, chef Philip Gelb shares recipes and ideas about food. Please consider us for catering your upcoming parties! Anything from an intimate dinner for 2 to a large party of 200.
Search This Blog
Tuesday, August 4, 2015
corn class Sunday August 9, 2015
Sunday August 9, 2015
noon
location: loft in West Oakland
limited space for 8
$50/person
For more information or to register vegshaku8@gmail.com
Another hands on class, this time exploring a wonderful vegetable, corn, and how it is used in various parts of the world.
Menu we will be preparing
Skillet corn bread with corn and chilis
Roasted corn and pepper salad
Sichuan corn soup
Thai Corn Fritters with sweet vinegar cucumber sauce
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment