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Thursday, December 10, 2015

bagels and cashew cheese class, Sunday Jan 10, 2016

Sunday, January 10, 2016
limited space for 6
for more information or to register, vegshaku8 at gmail dot com

Hands on cooking class exploring to learn how to bake bagels. We will be mixing, kneading, shaping, boiling and baking some truly delightful fresh bagels, unlike anything you can find in shops in the bay area!

And what is a bagel without a good schmear? So we will also be learning how to make our own cashew cream cheese in this class!
photo from last years bagel class, taken by Rebecca Martinez

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