Sound & Savor a catering/personal chef business in the San Francisco Bay Area. In addition to catering and offering cooking classes, we host a very popular twice monthly series of dinner/concerts pairing handmade cuisine and world renowned musicians. On this blog, chef Philip Gelb shares recipes and ideas about food.
Please consider us for catering your upcoming parties! Anything from an intimate dinner for 2 to a large party of 200.
Search This Blog
Sunday, January 16, 2011
photos from tonights dinner for 6 in Concord
blood orange-fennel-watercress salad
plating some sope and laughing at something
sope. homemade fried tortilla with Rancho Gordo black midnight beans, guacamole, pear-serrano salsa