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Friday, January 14, 2011

Terry Riley dinner/concert March 9

details to come soon but yes, indeed we are bringing back the renowned dinner/concert series and starting the new season off with Terry Riley performing!

March 9, 2011
7 pm
limited space for 19

5 course menu to be posted soon

for more details, or to make reservations contact me at vegshaku8 {at} g m a i l

asparagus miso soup with asparagus tempura

cara cara orange, roasted beet, mizuna

shephard’s pie: layers of roasted pureed root vegetables (Satsuma-imo, heirloom potatos, parsnip, garlic, turnip), cauliflower,  wild mushroom sauce, and our famous homemade tempeh sauteed with herbs and spices.
arugula-radicchio salad

Thai Green Curry with tempeh, tofu, lotus root, carrot, potato, herbs  served in dumpling squash bowls

apple walnut tart
chocolate pecan rum raisin ice "cream"

1 comment:

  1. Looks wonderful, Phil. Love Thai Curry! And Terry Riley... Can't wait. P.S. You might want to change the price to the current price.... xo