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Wednesday, January 4, 2012

comfort foods class, vegan style

Comfort foods gone vegan. Learn to produce some amazing, familiar tastes and textures using the finest available ingredients.

Saturday, February 25, 2012
limited space for 8
for more information vegshaku8 at gmail

Hands on class and we will be preparing:

potato chips with sage salt
burgers (from rancho gordo yellow mountain beans)
macaronis and "cheese" (cashew based sauce)
chocolate chip cookies

and more

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